Your chef for this program, will guide you in a fine dance around flavours and tastes, offering an introduction to preparing-and eating-traditional dishes along with the appropriate wines. Menus are flexible and follow seasonal products.

Classes are scheduled for any Tuesday and Thursday and are conducted in English and Italian language.

Please, check our group dates and prices ! You may take one lesson or combine them to fashion a program to your interests.

Lessons begin at 15:30. After assisting in the preparation of dishes, you sit at a table and at 18:30/19:00 you have dinner, enjoying your creations with the correct wines.

Cost of the lesson is $95.00 per person

Check below for scheduled dates for group lessons

Book your dinner lesson by emailing us your name, contact information (daytime phone #), number in party, date of lesson, whether Florence or Lucca and your choice of menu, any special requests or dietary requirements to info@crystal-tours.com

2) Handmade Pasta preparedifferent kinds of pasta, cutting by hand and machine (spaghetti, taglierini, fettuccine, tagliatelle, etc.).

Three Tuscan sauces: carrettiera, mushroom sauce *, and pesto.

Panna cotta with choccolate sauce.

Red wine Chianti colli fiorentini "I Mori"