| PLAN YOUR DREAM VACATION TO ITALY. FLEXIBLE ITINERARIES CREATED FOR YOUR DREAM HOLIDAY - 2012 "IS" THE YEAR TO TRAVEL TO ITALY |
2012 Crystal Tours Unlimited
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Taste the living Venice, its Grand Lagoon and Canal system when your private guide and motorlaunch pick you up at 830AM and see the beautiful and imposing palaces and churches that line its banks and learn how it has developed over the centuries into the "most beautiful street in the world " and then discover the more romantic and intimate minor canals to savor the true essence of Venice.
A Walking Tour taste of the ins and outs backstage of the greatest living city in the world - see the narrow streets, the many bridges and canals off the main thorofares seeing magnificent architecture of Palaces and hidden Piazzas ending up in the Rialto section of Venice home to the 1000 year old produce and fish markets and a Taste of Venetian Cuisine*.
Shop for the ingredients for the tasting experience of hands on preparation of your lunch with wine and water. Maria, your expert cook will instruct you in preparing the dishes in the well-equipped kitchen of a local Palazzo apartment. You will understand why, centuries after its creation, these dishes are so popular. The irresistible lunch, prepared by you will be served in the large dining room of this authentic Venetian home. A memorable day in Venice, never to be forgotten!
After lunch you'll have time on your own to do some shopping, visit a wine bar, explore on your own before returning to your ship (optional not included - but can be scheduled, check with our office for details)
| Please choose one of the following menus (April 1st – Sept. 30th): Fish based menu Starter Deep fry seasonal Vegetables (zucchini, fennel, broccolis, carrots ect.) Main course - choose one Risotto with Shrimps and seasonal vegetables Main course - choose one Fresh Sea bass in a Salt Crust Dessert Venetian style Tiramisu Meat based menu Starter Fried Egg appetizers with Green Asparagus, fresh Ricotta and Pecorino cheese Main Course - choose one Risotto with Peas and Sausage Main Course - choose one Duck breast with Orange Sauce and Roasted Potatoes Dessert Warm Custard flavoured with Marsala wine and served with Baicoli dry cookies Please not that some seasonal ingredients might change according to the availability at the food market. |
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Please choose one of the following menus ( Oct. 1st – March 30th): Fish based menu Starter Deep fry seasonal Vegetables Main course - choose one Potato and Pumpkin Gnocchi with Butter and Sage Sauce Main course - choose one Fresh Sea bass in a Salt Crust with seasonal vegetables Dessert Venetian style Tiramisu Meat based menu Starter Fried Egg appetizers with seasonal Greens, fresh Ricotta and Pecorino cheese Main Course Risotto with local Mushrooms and Sausage Main Course Duck breast with Orange Sauce and Roasted Potatoes Dessert Warm Custard flavoured with Marsala wine and served with Baicoli dry cookies Please not that some seasonal ingredients might change according to the availability at the food market. Return to Venice Price List |
